Description
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Frantoio, Moraiolo, Leccino, Dolce Agogia |
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With an intense, bright and clear green color |
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The nose has notes of tomato, aromatic herbs such as thyme and marjoram, there is a slight herbaceous hint of freshly cut grass, ending with the sweetness of lemon blossom. |
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In the mouth it is velvety and full-bodied, balanced and with a clean closure. The post gustatory persistence is high. |
